A couple of weeks ago Ruben asked me to photograph his event at Hay Studio. A fantastic Izakaya night ensued and in between sneaking tasters (I was well looked after) I managed to get the photos we wanted. Here are a few. x
Around the end of February I got invited to taste the new menu that River Cottage had put together for the Old Ale House. Going along with my usual in depth and lengthy reviews I will just mention it was really good, share some pictures and pop some more wordified links underneath x
ps get a pint of Skinners River Cottage EPA
Was a little bit excited to receive my first Gousto delivery. They didn't disappoint.
What attracts me to Gousto is that the ingredients are quality and complete. If you need a bit of soy sauce its there, if you need some cornflour its there. The only additions I made were salt, pepper and oil.
I found all the recipes easy to follow and their suggested times (general for me was 30-45mins) achievable without any stress. The produce was all fresh, tasty and well portioned. In all, we had great meals with minimal fuss and wastage. Win.
I was lucky enough to be asked to spend the morning taking photos at the Blue Tomato in Rock a few weeks back. The photos were taken during service so what you see is what you get - which happens to be great food served in a great atmosphere in a great location.
Thought I would share this little outtake from some marketing pictures we (me + @ei8htdesign as artistic director) were taking for @BudeForFood upcoming food festival.
To set the scene Avril had been trying to balance macarons for about 4hrs and had finally got them looking good. The following photo was taken as a result of an involuntary shutter hand convulsion due to a scream of horror as they toppled.
- please note most facts have been slightly exaggerated :-)